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    Private dinner + Culinary walk + Cooking class

    Venice is all: the lagoon, the sea, the islands and the mainland. Fresh fish, vegetables and fruit from the vegetable gardens on the islands have always provided the Rialto market with an infinite variety of locally grown products, which color the dishes of the traditional and contemporary cuisine.

    We set out to discover Rialto Market, the best shops and delicatessens in the city to finish with a firsthand experience in the kitchen using top quality products from Venice and the Veneto region.

    A chef will guide you and surprise you, being able to mix knowledge, tradition and research, innovation and taste when choosing the raw materials and giving you directions and tips in the kitchen. With his help you will transform the colors and aromas of the top quality products you purchased together in the morning, into a lunch you can comfortably enjoy at Casa Flora.


    Day 1

    3 hours, dinner with part of the preparation on site (arrival at 19.00, dinner from 20.00, fnish at about 22.00).

    Day 2

    Around the market and shops from 9.00 to about 10.30; cooking class with lunch preparation at Casa Flora from 11.00 to 13.00 approximately.


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    San Marco 2313

    30124 Venice, Italy

    Phone: +39 041 5205844

    [email protected]

    VAT: 00229800271

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